...and no I don't mean heartburn.  This is a flavorful chili with some spice but not hot.  The weather is warming up but there are still days I like that comfort food.

Heart Warming Chili
Origin: Me

 

Prep Time:

20 min

Cook Time:

6 - 8 hrs

Servings:

4

 

Ingredients:

 1 lb lean ground beef

 1 med red, orange OR yellow pepper, chopped

 1 med onion, chopped

 2 cloves garlic, minced

 1 can dark red kidney beans, drained

 1 1/2 tbls Mexican Seasoning (my blend or store bought)

 1/2 tbls chili guajillo chopped

 2 medium tomatoes, peeled and chopped

 3/4 tsp salt

 1 tsp chili powder

 1/4 cup brown sugar

 6 oz tomato paste

 

Directions:

1. Brown beef with onions, peppers, and garlic until no red is left in the meat. (Slightly brown and pink)
2. Drain
3. Add meat and all other ingredients to crock pot.
4. Cover and allow to cook for 6 - 8 hours, stirring once.
5. Top as desired with shredded cheese, jalapenos, sour cream